Crisp Romaine Salad

http://www.marthastewart.com/recipe/crisp-romaine-salad?autonomy_kw=&rsc=rf_result3

Ingredients

Serves 8

• 2 heads romaine lettuce, leaves separated
• 3 carrots, thinly peeled
• 8 ounces radishes, thinly sliced
• 1 small red onion, thinly sliced
• 2 tablespoons extra-virgin olive oil
• 2 tablespoons red wine vinegar
• 1 teaspoon coarse salt
• 1/4 teaspoon freshly ground pepper

Directions

1. Put lettuce, carrots, radishes, and onion in a salad bowl. Just before serving, lightly drizzle with oil. Add vinegar, salt, and pepper, and toss to combine.