Minute Recipe: Rice Paper Rolls with Avocado and Sun-Dried Tomatoes.
Salad: layering feta, cucumber and onion with tomato slices to make his Tall Greek Tomato Salad.
Main dish: Poached Salmon in Sour Cream Herb Sauce
Side dish: Stew of Peas and Carrots
Dessert: Sweet Riccota Gateaux with Peach Sauce.
Wednesday, June 17, 2009
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